Good food is a major part of Eagle's Nest. Starting with a full breakfast. Breakfast is served from 7:00 am to 10:30 am Mon thru Fri and 8:00 am to 10:30 am on Saturday. Sunday Breakfast is from 8:30 am to 10:30 pm.
Sunday morning we will open at 8:30am to 2:00pm. Breakfast starts at 8:30am and lasts until 10:30am, and lunch will be at 11:00am until closing. Every Sunday we will have a Special Sunday Dinner Entree! We are closed Sunday and Monday evenings.
Our bistro lunch menu and our fine dining evening menu are sure to please even the most discriminating palate. Lunch is served from 11:00 am to 2:00 pm, Monday through Friday and until 3pm on Saturday. Several different soups and salads are offered as well as a wide variety of sandwiches; like The Eagle, hickory smoked turkey breast, smoked bacon, baby Swiss cheese, red leaf lettuce, tomato, and basil mayo on foccacia bread. Or try the Chicken Caesar Wrap, grilled chicken in a herb & garlic wrap with Caesar dressing, grated parma, romaine and red onion.
Every Tuesday, Wednesday & Thursday evenings our chef creates the "Blue Plate Special" for the week. Enjoy a delicious meal for just $8.95, accomplied by our famous warm rosemary bread. 5pm to 8pm.
The Bakery prepares all the baked goods at the Eagle's Nest. Enjoy the freshness as it comes out of our oven. Jumbo Cinnamon Rolls, Apple Strudel, Cherry Turnovers, Muffins, Cookies, Elephant Ears, Orange Golden Raisin Scones, Breads, Cranberry Walnut Bread Pudding and Specialty Cakes and Pies...all baked right in our oven.